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What A Wonderful World

Understanding me is just like how you spend your time to understand a new star. Have you ever try it? I bet you did. You just can't escape from being curious about someone. Someone that appears in TV, someone that lives besides you, someone that ownes a blog and have something in common between you and the blogger. You might be addicted with someone when you're too obsessed. You might felt puke with someone when you saw their true colors. No worries on who I am. I'm a straightforward person. Facts below might help you to figure out who I am. Ain't pretty (Ugly), Calculative (Selfish), Not so nice (Uncouth).. and most of all, I am super irritating. ( Gosh, why's there nothing nice about me?) Well, you'll discover it very soon or perhaps by yourself. Good luck.

Saturday, May 21, 2011

Sunday, May 15, 2011

LOL!!


Collect ChrisChai Stickers from now with every single purchase of RM80. 

Monday, May 2, 2011

Sing your voice out.


So into Hokkien song recently. :)

Sunday, May 1, 2011

Today's lunch and dinner will be..



Plain rice and SiChuan Bean Curd with chili and sesame oil.

Bought the bean curd yesterday in the Summit chinese medical shop. (RM2.40 for each bottle)
Haha.. I can think of saving a lot of money if I were consume this small bottle for maybe 3-4weeks..
That's what most of the China people do. In order to save money and not feeling hungry, they actually eat a small piece of bean curd with a big bowl of rice.
If not mistaken, I ate this bean curd when I was in Primary 5. I said that it was too spicy and salty, so I never wanted to taste it again.. Haha... and who knows, when I recalls back, I kinda miss the taste of the bean curd. And since I need to save money, why didn't I give myself a try again. That's what I really did yesterday. Omy and I bought the bean curd and we were kinda excited.. >.<
See, it's been such a long time I didn't taste it.. and when I tasted it just now, the aroma and the taste is still the same.. And I can tell you that it's so delicious. It also makes me reminisce back my old house where you can find one tiny bottle of SiChuan bean curd kept inside the refrigerator all the time.